ScienceDaily for September 1, 2010 reported on coffee and Aortic Distensibility.
Coffee consumption was particularly measured during the initial phase of the study because it is a deeply embedded social tradition within the Greek population, and also because of conflicting evidence of its impact on cardiovascular health. Doctor Christina Chrysohoou, the study coordinator, noted, "As far as the effect of coffee on hypertension is concerned, the pressor response to caffeine seems to be more pronounced in hypertensive or hypertension-prone subjects than in normo-tensive ones. For this reason, our study became focused on a sub-group of some 235 hypertensive subjects, and we measured the impact of daily coffee consumption using echocardiographic indices of aortic distensibility."
